The popular burger chain has announced plans to open a location in the Ridgefield Union Ridge Town Center, located in Ridgefield, WA. The location is north of Vancouver, WA and Portland, OR, just off I-5. The closest current In-N-Out location for Washington residents is in Keizer, Oregon, about 45 miles south of Portland, or an hour further away.
The city of Ridgefield posted this on its Facebook page: “We can confirm that the City has received an application from In-N-Out Burger for an In-N-Out location in the Union Ridge Town Center development. Our permitting and engineering team has worked closely with In-N-Out to ensure they are not only creating enough queuing spaces to avoid backups onto roads, but also that the design of the building will be unique, high-quality and complementary to Ridgefield.”
The In-N-Out Menu
In-N-Out’s menu is uncomplicated, with just three main burger options: the Hamburger, Cheeseburger, and the Double-Double (a double-patty, double-cheese delight). Additionally, patrons can choose from fries and beverages, including their signature shakes.
But part of the mystique surrounding In-N-Out Burger is its secret menu. While not officially documented, loyal customers know the range of off-menu items. Animal Style, for example, turns the burger into a savory experience with mustard-cooked patties, extra spread, and grilled onions. Protein Style replaces the bun with lettuce, catering to carb-conscious diners. For those seeking a little extra, the Flying Dutchman offers two patties and two slices of cheese, without the distractions of lettuce, tomato, and bun.
About In-N-Out Restaurants
Few fast food chains have achieved the cult status and unwavering loyalty as In-N-Out Burger. This West Coast family-owned chain is known for simplicity and quality, with a minimalist menu. Unlike many fast-food chains that constantly innovate with their menus, In-N-Out has adhered to its time-tested offerings, focusing on doing a few things exceptionally well.
In-N-Out famously uses only fresh, never-frozen, pure beef patties, and their fries are cut on-site from whole potatoes. The company meticulously selects new locations, ensuring they can control the quality of fresh ingredients. Learn more at In-N-Out.com.